eo kaĉo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ko 죽 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr phosphatine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr codiau (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr pyanepsion (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
pt papa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fi puuro (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
es mote (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fy brij (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr magma (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
vi nhẽo (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
da vælling (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr groux (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
sv gröt (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
pt mingau (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr méture (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
cs papání (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en mush (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr poulite (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
id membubur (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fro papine (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr crème de riz (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la paparium (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en slop (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
da grød (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
vi nát (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
bg каша (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr caudelée (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
nl brij (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr sagamité (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr mahewu (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr marmelade (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
la elixatura (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
nl pappen (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr pultation (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr bouillie (v) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: French Wiktionary | ||
pap papa (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
fr soufrer (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
br yod (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillies (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary | ||
bm seri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
eo griaĵo (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: French Wiktionary | ||
en puree (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr milliasse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
en mess (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
pl kasza (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ses bita (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr cataplasme (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ses seri (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
oma wanį́de (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr far (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ca farinetes (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
cy uwd (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fro papin (n) |
― RelatedTo ⟶
Weight: 1.0
|
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Source: French Wiktionary | ||
pcd bouli (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cu кашица (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
nl moes (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
ca gasòfia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr to (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
ses fotogandi (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr irroration (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
nl pap (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr porridge (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
se buvru (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
bg качамак (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
dje bita (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
id bubur (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
es gacha (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
pl kleik (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
ru каша (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr soufrage (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
sh kaša (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr gruau (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr pultacé (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr pulvérisation (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
pcd caudiau (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
cs kaše (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
de brei (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
id jenang (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
la puls (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr cruchade (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr halo halo (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
kw yos (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
bm baga (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
sk kaša (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: English Wiktionary | ||
en porridge (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
la miscellanea (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
vi toét (v) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
bm mɔni (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fro papa (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
la tragum (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
la elixura (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr panade (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
pcd boulu (a) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
hbo נזיד (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr assida (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
ca menjussa (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr caudiau (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr mouillant (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr fonio blanc (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
id air matang (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr pulpe (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr millade (n) |
― RelatedTo ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
fr bouillie (n) |
― RelatedTo ⟶
Weight: 1.0
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|
Source: French Wiktionary |