| fr truffe |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr bulgarie |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr verpe |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr morille |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr cordyceps |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr ergot de seigle |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr pézize |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr chancre coloré |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr bisporelle jaune |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr gyromitre |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr ascomycète |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr helvelle |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr mitrule |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
| fr xylaire |
― IsA ⟶
Weight: 1.0
|
|
Source: French Wiktionary | ||
See Copying and Sharing ConceptNet for more details.