sh surutka (n) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
sh sirutka (n) |
― RelatedTo ⟶
Weight: 2.0
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Source: English Wiktionary | ||
en ricotta (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq tämël (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
stq woaie (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
tr çökelek (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en brown cheese (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru сыворотка (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gl soro (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
stq waai (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq tamël (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el ξινόγαλο (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bland (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zu umcwebo (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es lactosuero (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
uk сироватка (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it giuncata (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sl sirotka (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gd meòg (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en greek yogurt (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq qumësht (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es suero (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
hu savó (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pl serwatka (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it siero (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en hoop cheese (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en curd (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fi hera (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sk srvátka (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr lactosérum (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: French Wiktionary | ||
myv топоведь (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sk žinčica (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl hui (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cheddaring (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
grc ἰχώρ (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq klumësht (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
mk сурутка (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nds wei (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en wheyish (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en buttermilk (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ro zer (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ka შრატი (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt soro (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cheddar (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lb wässeg (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq hirrë (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
cs syrovátka (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
is mysa (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en fleetings (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ang hwæg (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
tr lor (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
pt tabefe (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
bg суроватка (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de molke (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
zh 乳清 (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
la serum (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sq klumështi (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
enm whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gsw chääsbrëche (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rup dzãr (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en serum (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr petit lait (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en xynomyzithra (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en brunost (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en yogurt (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
is sýra (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en wheyey (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en wheylike (a) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
lij schéuggia (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en chessel (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
sga medc (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en sack whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en cottage cheese (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en whey (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
da valle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en thrusting (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
rup shar (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en labneh (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
nl wei (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es suero de soya (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
fr brousse (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary |