en au jus (a, meat) |
― HasContext ⟶
Weight: 2.0
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Source: Open Multilingual WordNet | ||
nrf roussi (v) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gd feòil uain (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
it bavetta (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en meat (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ga mionfheoil (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en meat (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
el μπούτι (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en bavette (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ru бедро (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ja ランプ (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
en marbled (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
kw kig yar (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ceb tambok (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
wa pwetrene (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
wa frexh (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de hühnchen (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
gd mairtfheòil (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
ga circeoil (n) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary | ||
es momio (a) |
― HasContext ⟶
Weight: 1.0
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Source: English Wiktionary |