en garlic
― IsA ⟶
Weight: 3.46
en a ingredient Source: Open Mind Common Sense contributors kanef and trevorm
en admixture (n, artifact)
― IsA ⟶
Weight: 2.0
en ingredient (n, artifact) Source: Open Multilingual WordNet
en ingredient (n, food)
― IsA ⟶
Weight: 2.0
en foodstuff (n, food) Source: Open Multilingual WordNet
en tomato paste (n, food)
― IsA ⟶
Weight: 2.0
en ingredient (n, food) Source: Open Multilingual WordNet
en egg yolk (n, food)
― IsA ⟶
Weight: 2.0
en ingredient (n, food) Source: Open Multilingual WordNet
en malted milk (n, food)
― IsA ⟶
Weight: 2.0
en ingredient (n, food) Source: Open Multilingual WordNet
en flavorer (n, food)
― IsA ⟶
Weight: 2.0
en ingredient (n, food) Source: Open Multilingual WordNet
en base (n, artifact)
― IsA ⟶
Weight: 2.0
en ingredient (n, artifact) Source: Open Multilingual WordNet
en ingredient (n, artifact)
― IsA ⟶
Weight: 2.0
en component (n, artifact) Source: Open Multilingual WordNet
en egg white (n, food)
― IsA ⟶
Weight: 2.0
en ingredient (n, food) Source: Open Multilingual WordNet