de pürieren (v) |
― RelatedTo ⟶
Weight: 2.0
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Sources: German Wiktionary and English Wiktionary | ||
de pürierstab (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de durchdrehen (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de pürieren (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de haschieren (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de leberspätzle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de leberknödel (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de bananenmilch (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de zerdrücken (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de musen (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de frikassieren (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de püree (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: English Wiktionary | ||
de zermanschen (v) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary | ||
de brätspätzle (n) |
― RelatedTo ⟶
Weight: 1.0
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Source: German Wiktionary |